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Red 2G Food Colours

Red 2G Food Colours
Red 2G Food Colours
Product Code : Red 2G Food Colours
Product Description

Our domain expertise has enabled us to come up with an impeccable range of Red 2G Food Colors. Processed using natural ingredients, these products provides colour to foods derived from fruits like strawberries, oranges and apples. Precisely formulated, the offered range is highly acknowledged by the customers for their longer shelf life, high nutritional value and accurate compositions.

 Our range find its applications in food industries, for its below listed purpose:

  • Beverages
  • Animal feeds
  • Confectioneries

Following is the Test Report for Red 2G:

S. NO. Teat Name Results
1 Pure Dye Content % (Minimum) 80 – 85
2 Colour Shade 
3 Loss on Drying at 135°C & NaCl / SO4 % (Maximum) 20
4 Water Insoluble Matter % (Maximum) 0.2
5 Ether Extractable Matter % (Maximum) 0.2
6 Subsidiary Dyes % (Maximum) 2
7 Organic Compounds other than Colouring Matters % (Maximum) 0.5
8 Unsulfonated Primary Aromatic Amines % (Maximum) 0.01
9 Arsenic (As)  PPM (Maximum) 3
10 Lead (Pb)  PPM (Maximum) 10
11 Mercury (Hg)  PPM (Maximum) 1
12 Cadmium (Cd)  PPM (Maximum) 1
13 Heavy Metal  PPM (Maximum) 40

 



Contact Details
  • ARUN COLOUR CHEM
  • Send Inquiry  
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  • Mr. V. D. BHARDWAJ (Managing Director)


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