Custard Powder

Custard Powder

Product Details:


Product Description

Our domain expertise has enabled us to come up with an excellent range of Custard Powder. These products are made of pure ingredients, we provide our range as per the varying tastes and preferences of our valuable customers. The offered range is known for their high nutritional value, longer shelf life, purity and freshness. Patrons can also utilize this range as per their preference and requirements.

 Application areas:

  • Ice creams
  • Puddings
  • Cuisines
  • For various types of custards

Custard Powder Microbiological Specification

 Nutritional Information:


Nutrition Value
1 Fat 0.1g
2 Fat ( Energy) 1455ij/ 343 kcal
3 Protein 0.4g
4 Carbohydrate (Total) 88g


Specification Value
1 Colour White - Reconstitutes to a typical Yellow Custard colour
2 Moisture 13.00%
3 Flavour Vanilla, Strawberry


Microbiological Specification Value
1 TPC 20,000per Gram (Max.)
2 Yeasts & Moulds 500per Gram (Max.)
3 S.aureus 100Org per Gram (Max.)
4 Coliforms 10Org per Gram (Max.)
5 E.coli Not detected in 10g
6 Salmonella Not detected in 25g




Contact Details
    GST : 06AABCA6479K1ZD
  • 27A/2, Modern Indl. Estate, Bahadurgarh - 124507, Haryana, India
  • Send Inquiry
  • Mr Samarth Bhardwaj (CEO)

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